WebbJun 3, 2024 - Taste tradition with Oma's sauerbraten recipe. Slow cooked (or stove top) for tender, flavorful meat and amazing gravy. Option: add ginger snaps for a south German … Webb8 feb. 2024 · Ingredients 2 tablespoons vegetable oil 1 beef rump roast or bottom round roast (5 to 6 pounds) 2 onions, sliced 1 cup white vinegar 2 cups water 1/4 cup lemon …
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Webb31 mars 2024 · Step 1: Brown meat: Set Instant Pot to the Saute setting. When it’s heated, add the oil. Pat the roast dry. Sear the beef in the oil on both sides until browned, 4-5 minutes per side. Use a wooden spoon to scrape the brown bits from the bottom of the pot. Add remaining ingredients except red cabbage and apples to the pot. WebbHeat vegetable oil in a large Dutch oven or pot over medium heat; cook beef until brown on all sides, about 10 minutes. Pour reserved marinade over beef, cover, and reduce heat to medium-low. Simmer until beef is tender, 3 1/2 to 4 hours. Remove beef to a platter and slice. Strain solids from remaining liquid and continue cooking over medium heat. hill v baxter swarm of bees
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WebbСкачать стоковые фото порция говядины. Выберите из миллионов Royalty-Free фотографий, изображений и векторов. Webb28 feb. 2024 · In a separate bowl, mix together the red wine vinegar, apple cider, sugar, bay leaves, pickling spices, and whole clove. Pour over the roast. Add the carrot. Seal the … Webbdirections Heat oil in a large skillet. Saute onions and celery for 2-3 minutes. Place roast in pan. Cook on each side 2-3 minutes, or until roast is browned. Transfer meat and vegetables to the crockpot. Meanwhile, mix vinegar, beef broth, salt, sugar, mustard seeds, nutmeg, cloves, allspice, peppercorns, parsley and bay leaves. smart bus 125